VANILLA BEAN EXTRACT — GIVING YOU A HEALTHY TASTE OF YOUR “JUST DESSERTS”

While vanilla is perhaps the most popular and universal of dessert flavourings, in its natural form it ranks among the rarest and costliest of spices. Not only that, but it carries all sorts of health benefits. Derived from an orchid native to Mexico that needs careful hand pollination, the vanilla bean also requires a painstaking harvesting and curing process. Historically, vanilla has been used, among other things, as an aphrodisiac and for stomach pains and coughs. Modern research has shown that vanillin and apocinin, both natural compounds that occur in the vanilla bean, have striking antioxidant properties.

Of premium quality, SFHF's deliciously flavourful extract is made from Certified Organic, aged vanilla bean of the celebrated Bourbon Madagascar variety.